Monday: Chicken noodle soup, homemade bread
Tuesday: Ground beef tacos, refried beans, Spanish rice
Wednesday: Cheesy potato soup with bacon
Thursday: (Thanksgiving Day) Pineapple & honey glazed spiral sliced ham, cheesy hash brown casserole, green beans, rosemary roasted sweet potatoes, cheery cherry pie & ice cream; snack for evening
Friday: Homemade blueberry & chocolate chip waffles, Frozen pizza
Saturday: Egg omelets (brunch), Appetizers -- crab dip, salsa & cream cheese dip, spinach-artichoke dip, cheeses, smoked oysters, and veggies with ranch dip, potato chips, tortilla chips and crackers
Sunday: Scalloped potatoes & ham, broccoli, lettuce salad with goat cheese, cranberries & pralined pecans; (supper) ham-pea soup & crackers
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