Monday: Chicken w/ boursin cheese pesto stuffing, orzo w/ garlic butter and parmesan cheese, green salad
Tuesday: Leftovers
Wednesday: Falafal sandwiches on pita bread, homemade sweet & white potato fries
Thursday: Pork Chops and stuffing bake, Brussels sprouts
Friday: (Good Friday) Pizza & pasta (out)
Saturday: Creation Museum
Sunday: (Easter) Spiral sliced ham, cheesy potatoes, asparagus, strawberries, pineapple & kiwi kabobs, rolls, olives & sweet pickle kabobs (dinner) Leftovers (supper)
(Easter Dinner)
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