Saturday, October 17, 2009

Menu for October 5-11

Monday: Linguine with meatsauce, garlic toast, salad

Tuesday: Italian tortellini Soup, hot-fresh french bread, Waldorf salad

Wednesday: Crock pot beef stew, biscuits

Thursday: Boston Market

Friday: Frozen Pizza

Saturday: Chicken fajitas with all the toppings!

Sunday: Olivia Yeagy's wedding

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