TUESDAY: Fried blackened chicken, parmesan noodles, spinach salad w/ homemade red wine dijon vinegarette dressing
WEDNESDAY: Chopstick Tuna casserole, green beans
THURSDAY: Pork Chops w/cornbread stuffing, roasted & herbed beets & parsnips, acorn squash w/ cranberry & raisin sauce
SATURDAY: Egg, swiss cheese, bacon and biscuit sandwiches (breakfast), Deli roasted chicken, mashed potatoes (lunch), chicken tortilla soup (dinner)
SUNDAY: Green chile chicken enchiladas, Costa Rican rice (lunch)
MONDAY: Lasagne, garlic bread, spinach salad with pear, bleu cheese, toasted walnuts
TUESDAY: chicken paprika with whole wheat noodles
WEDNESDAY: Taco Bell & Rally's
THURSDAY: Chicken pot pie, apples & grapes
FRIDAY: Halloween -- eat at Harvest Festival
SATURDAY: Penn Station (lunch), frozen pizza
SUNDAY: Pork schnitzel, spaetzle, spinach salad w/dried cranberries, mandarin oranges, red onion, & almonds (lunch), leftovers & nachos (dinner)
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