Chopped Cabbage and Kale Salad

6 cups chopped green cabbage
3 cups packed, de-stemmed and chopped kale
1/2 red bell pepper, chopped
1/2 cup chopped walnuts
1/2 cup dried sour cherries
4 oz. feta cheese, crumbled
2 Tbsp olive oil
Zest of 1 lemon
Juice of 1 lemon
1/2 tsp kosher salt
Black pepper to taste

Combine cabbage, kale, red bell pepper, walnuts, dried cherries, and feta cheese in a  large salad bowl.

In a small bowl,  whisk oil, lemon juice, zest, salt and pepper. Might need to add a little more oil if you have a large lemon. If you like it a little sweeter, add some maple syrup or honey.

Combine dressing with cabbage and toss to coat. Chill until ready to serve.