1/2 cup plain Greek yogurt (I used full-fat, but 0% fat will lower the calories)
3 Tbsp water
1 tsp white wine vinegar
1 Tbsp Maple syrup (or honey)
1/2 tsp onion powder
1 tsp poppy seeds
pinch salt
Mix ingredients together in a small bowl until smooth. Might need up to 1 Tbsp water to make it thin enough. Add more sweetener if you like it a bit more sweet or a little more vinegar if you like it tangy.
Makes a great dressing for spinach, strawberry salad. Very light and refreshing.
Makes about 1 cup of dressing.
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